PEANUT BUTTER FUDGE

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Peanut Butter Fudge image

It's a tradition to make this every holiday season. I sometimes will even layer this on top of chocolate fudge... see my Fannie Mae Chocolate fudge recipe.

Provided by triciaputvin

Categories     Candy

Time 30m

Yield 32-40 pieces

Number Of Ingredients 4

1 lb powdered sugar
1/2 cup milk
13 ounces peanut butter
7 ounces marshmallow cream

Steps:

  • Mix sugar and milk in sauce pan and bring to boil.
  • Let boil for 4 minutes.
  • Remove from heat and add peanut butter and marshmellow cream. Put in a greased 8" x 8" or 9" x 13" pan. Cool and cut into squares.

Nutrition Facts : Calories 145.3, Fat 6, SaturatedFat 1.3, Cholesterol 0.5, Sodium 59.8, Carbohydrate 21.4, Fiber 0.7, Sugar 17.8, Protein 3.1

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