PEANUT BUTTER FLAPJACKS!!
A simple and tasty flapjack recipe that can be personalised by adding in nuts, fruit or chocolate!!
Provided by NicoleMc
Time 35m
Yield Serves 12
Number Of Ingredients 0
Steps:
- Preheat oven to 200C/180C fan/gas 6. Line a 20cm baking tin with parchment paper.
- Mix the oats and light brown sugar together.
- Melt the peanut butter and mix into the dry ingredients, then mix in the honey.
- Add in your chosen flavours such as 100g of chopped nuts, 50g of chopped nuts with 50g of dried fruit or 100g of chocolate chunks. Add the mixture to the lined baking tin and press the mixture down.
- Bake for 20-25 minutes, once removed from the oven let the flapjack cool in the baking tin. Cut the flapjack into 12 bars and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love