PEANUT BUTTER CRISP BARS
This recipe was handed down to me by Mrs Pauline Sharp who founded my childhood church.
Provided by Rev BJ Friley
Categories Other Desserts
Time 15m
Number Of Ingredients 10
Steps:
- 1. Heat sugar and syrup until sugar dissolves.
- 2. Blend in peanut butter.
- 3. Stir in cereal.
- 4. Pat in 11 X 7 X 2-inch pan.
- 5. Spread with icing. (directions below)
- 6. Chill.
- 7. Icing Directions:
- 8. Melt butter and brown sugar.
- 9. Remove from heat.
- 10. Stir in milk and vanilla.
- 11. Beat in sifted powdered sugar.
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