PEANUT BUTTER-CHEESECAKE BROWNIE BITES

Peanut Butter-Cheesecake Brownie Bites image

Cloak a layer of nutty brownies in silky peanut butter cheesecake in these amazing Peanut Butter-Cheesecake Brownie Bites. This is the ultimate dessert for PB lovers. Peanut Butter-Cheesecake Brownie Bites are every bit as good as they sound.

Provided by My Food and Family

Categories Dairy

Time 1h45m

Yield 32 servings

Number Of Ingredients 8

Ingredients

1 pkg. (18 to 20 oz.) brownie mix (13x9-inch pan size)
1/2 cup chopped lightly salted dry roasted peanuts, divided
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
3/4 cup creamy peanut butter, divided
2 Tbsp. sugar
2 Tbsp. milk
1 egg yolk
1 container (16 oz.) ready-to-spread chocolate frosting

Steps:

Heat oven to 350°F.
Prepare brownie batter as directed on package; stir in 1/4 cup nuts. Pour into 13x9-inch pan sprayed with cooking spray. Beat cream cheese, 1/4 cup peanut butter, sugar, milk and egg yolk in bowl with mixer until blended. Spoon mixture evenly over brownie batter.
Bake 25 to 30 min. or until toothpick inserted in center comes out with fudgy crumbs. Cool completely in pan.
Blend frosting and remaining peanut butter in bowl. Spread over cooled brownies; sprinkle with remaining nuts.

Nutrition Facts : Calories 230, Fat 13 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g