PEANUT BUTTER BRAN FLAKE BREAD

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Peanut Butter Bran Flake Bread image

Number Of Ingredients 8

1 1/2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup sugar
2 cups Complete® wheat bran flakes
1 1/3 cups fat-free milk
1/3 cup creamy peanut butter
1 egg

Steps:

  • 1. In medium mixing bowl, stir together flour, baking powder, salt, and sugar. Set aside.2. Measure KELLOGG'S COMPLETE Wheat Bran Flakes cereal and milk into large mixing bowl. Let stand about 2 minutes or until cereal is softened. Add peanut butter and egg. Beat well. Stir in flour mixture. Spread batter evenly in greased 9 x 5 x 3-inch loaf pan.3. Bake at 350°F about 1 hour or until done. Cool 10 minutes before removing from pan. Cool completely before slicing.

Nutrition Facts : Nutritional Facts Serves

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