PEANUT BUTTER BLONDIE BROWNIES

Peanut Butter Blondie Brownies image

Blondie brownies with crunchy peanut butter make a delicious treat. Enjoy with a cold glass of vanilla almond milk.

Provided by charbaiz

Categories Desserts Cookies Brownie Recipes Blondie Recipes

Time 1h

Yield 24

Number Of Ingredients 7

Ingredients

vegetable oil cooking spray
1 cup crunchy peanut butter
½ cup butter, softened
2 cups brown sugar
4 large eggs
1 tablespoon vanilla extract
1 ½ cups all-purpose flour

Steps:

Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
Beat peanut butter and butter together in a bowl with an electric mixer until smooth. Gradually beat brown sugar into peanut butter mixture. Beat eggs into peanut butter mixture 1 at a time, beating well after each addition; add vanilla extract.
Gradually sift flour into peanut butter mixture and mix until batter is well-combined. Pour batter into prepared baking dish and spread evenly in the dish.
Bake in the preheated oven until a toothpick inserted into the center of the blondies comes out clean, about 35 minutes. Cool in the baking dish for 15 minutes before slicing into 24 bars. Remove to a wire rack to cool until just warm.

Nutrition Facts : Calories 208.8 calories, Carbohydrate 26.4 g, Cholesterol 41.2 mg, Fat 10.1 g, Fiber 1.1 g, Protein 4.5 g, SaturatedFat 3.6 g, Sodium 96.6 mg, Sugar 18.8 g