PEANUT BUTTER AND HONEY COOKIES

Peanut Butter and Honey Cookies image

You'll want to keep this peanut butter and honey cookies away from the bears and all for yourself!

Provided by Recipe Revival

Time 3h45m

Yield 78

Number Of Ingredients 10

Ingredients

⅔ cup peanut butter
⅓ cup shortening
½ cup white sugar
½ cup honey
1 large egg
2 cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
¼ teaspoon baking soda
½ cup chopped peanuts

Steps:

Combine peanut butter, shortening, sugar, honey, and egg in a large bowl; beat with an electric mixer until thoroughly combined.
Mix flour, baking powder, salt, and baking soda together in a bowl. Add to the wet ingredients and mix until blended. Stir in peanuts.
Shape dough into a 10x2-inch log. Wrap in waxed paper and chill in the refrigerator for 3 hours.
Preheat the oven to 400 degrees F (200 degrees C). Grease 2 baking sheets.
Remove dough from the refrigerator and cut into 1/8-inch slices. Place 1 inch apart on the prepared cookie sheets.
Bake in the preheated oven until edges are golden, 8 to 10 minutes. Cool on the baking sheet briefly before removing to a wire rack to cool completely. Repeat to bake remaining cookies.

Nutrition Facts : Calories 50.4 calories, Carbohydrate 6.2 g, Cholesterol 2.4 mg, Fat 2.5 g, Fiber 0.3 g, Protein 1.2 g, SaturatedFat 0.5 g, Sodium 36.4 mg, Sugar 3.3 g