For those who love peaches as well as plums
Provided by Jamallah Bergman
Categories Jams & Jellies
Number Of Ingredients 4
Steps:
- 1. In a large heavy stainless steel or enamel saucepan, combine all ingredients. Cook,stirring constantly, until mixture comes to a boil and thickens.
- 2. Fill jars to within 1/2 inch of top. Cap containers according to manufacturer's instructions and process in hot water bath for 20 minutes.
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