PEACH ICE CREAM MADE WITH PEACH SODA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peach ice cream made with peach soda image

I found this in this month's issue of Food Network magazine. (July/August 20012). This has a very rich pronounced peachy taste, but the texture is more like sorbet than ice cream. The editor that submitted the recipe said that this was a recipe from her childhood, but she thought maybe adding the chopped fruit to a cream and a...

Provided by Jane Whittaker

Categories     Ice Cream & Ices

Time 10m

Number Of Ingredients 4

14 oz can sweetened condensed milk
8 to 9 medium ripe peaches
1 c sugar
36 oz nehi peach soda ( i used a store brand and it was fine)

Steps:

  • 1. Put the sweetened condensed milk in a food processor. Peel and slice the peaches, add to the milk. Add the sugar and puree until the peaches are still in chunks, but small chunks.
  • 2. Transfer the peach mixture to a large bowl and stir in the peach soda.
  • 3. At this point I would cover and chill. The directions do not say this, but I think it is a good idea.
  • 4. Process in your ice cream machine for recommended amount of time. This made so much that it actually had to be made in 2 batches.

There are no comments yet!