PEACH DUMPLINGS RECIPE - (4.1/5)

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Peach Dumplings Recipe - (4.1/5) image

Provided by [email protected]

Number Of Ingredients 7

2 whole large canned peaches
2 (8-ounce) cans crescent rolls
2 sticks butter
1 1/2 cup sugar
1 teaspoon vanilla
Cinnamon, to taste
1 1/2 cups orange juice

Steps:

  • Cut both peaches into 8 slices. Roll each peach slice in a crescent roll. Place in a 9 x 13 buttered pan. Melt butter, then add sugar and barely stir. Add vanilla, stir, and pour entire mixture over peaches. Pour orange juice around the edges of the pan. Sprinkle with cinnamon and bake at 350°F for 40 minutes. Serve with ice cream, and spoon some of the sweet sauces from the pan over the top.

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