PEACH CRUMB BAKE

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Make and share this Peach Crumb Bake recipe from Food.com.

Provided by BrendaM

Categories     Dessert

Time 20m

Yield 3 serving(s)

Number Of Ingredients 5

2 cups peaches, sliced,fresh or canned
3 tablespoons graham cracker crumbs
1/4 teaspoon ground cinnamon
1 dash ground nutmeg
1 teaspoon reduced-calorie margarine, melted

Steps:

  • Preheat oven to 350.
  • Layer peaches in bottom of 8" square baking dish.
  • Mix remaining ingredients and sprinkle mixture over peach slices.
  • Bake 15 minutes.
  • Serve warm or chilled.

Nutrition Facts : Calories 70, Fat 1.6, SaturatedFat 0.4, Cholesterol 1.1, Sodium 34.5, Carbohydrate 14, Fiber 1.8, Sugar 10.3, Protein 1.3

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