PEACH-BLACKBERRY YOGURT POPS

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Peach-Blackberry Yogurt Pops image

Always looking for ways to use up fruit before it goes bad. These yogurt pops are healthy and refreshing and my kids LOVE them! Great basic recipe to use for a variety of fruits.

Provided by FBGMOMOF4

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 6h10m

Yield 12

Number Of Ingredients 4

½ cup fresh peaches - peeled, pitted, and sliced
½ cup fresh blackberries
1 cup vanilla Greek yogurt
1 tablespoon honey, or more to taste

Steps:

  • Combine peaches and blackberries in the bowl of a food processor; pulse until pureed. Mix pureed fruit, yogurt, and honey together in a bowl. Pour mixture into popsicle molds.
  • Freeze for 6 hours to overnight. Run warm water over molds to loosen the yogurt pops. Remove and wrap individually for freezer storage.

Nutrition Facts : Calories 20.7 calories, Carbohydrate 2.8 g, Cholesterol 1.6 mg, Fat 0.6 g, Fiber 0.3 g, Protein 1.1 g, SaturatedFat 0.4 g, Sodium 4.5 mg, Sugar 2.5 g

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