PEACH AND MINT ICED TEA
Make and share this Peach and Mint Iced Tea recipe from Food.com.
Provided by dicentra
Categories Beverages
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Pour the water into a heat-resistant pitcher. Add the tea bags and let steep for 10 minutes.
- Remove and discard the bags and allow the tea to cool to room temperature before refrigerating.
- Add the peaches, mint, and sugar (if using). Strain, if desired. Pour over ice.
Nutrition Facts : Calories 29.2, Fat 0.2, Sodium 7.1, Carbohydrate 7.2, Fiber 1.1, Sugar 6.3, Protein 0.7
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