PAULA DEEN'S NOT YO MAMA'S BANANA PUDDING

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Paula Deen's Not Yo Mama's Banana Pudding image

This Paula Deen banana pudding is light and fluffy!

Provided by Tracey Fortier

Categories     Puddings

Time 30m

Number Of Ingredients 7

2 bag(s) pepperidge farms chessmen cookies
6 to 8 bananas, sliced
2 c milk
1 box french vanilla instant pudding mix (5 oz)
1 pkg cream cheese, room temperature (8 oz)
1 can(s) sweetened condensed milk (14 oz)
1 pkg (12-ounce) container frozen whipped topping thawed, or equal amount sweetened whipped cream

Steps:

  • 1. Line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies and layer bananas on top
  • 2. In a bowl, combine the milk and pudding mix and blend well using a handheld electric mixer. Using another bowl, combine the cream cheese and condensed milk together and mix until smooth. Fold the whipped topping into the cream cheese mixture. Add the cream cheese mixture to the pudding mixture and stir until well blended.
  • 3. Pour the mixture over the cookies and bananas and cover with the remaining cookies. Refrigerate until ready to serve.

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