PAULA DEEN'S BANANA NUT BREAD

Paula Deen's Banana Nut Bread image

Paula Deen has done it again--she gave us a ridiculously simple but delicious recipe. Recipe courtesy of The Lady & Sons Savannah Country Cookbook. Serving size is estimated.

Provided by AmyZoe

Time 1h

Yield 16 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup Crisco shortening
1 cup sugar
2 cups all-purpose flour
1 teaspoon salt
2 teaspoons baking powder
1/2 teaspoon baking soda
2 eggs, beaten
3 bananas, mashed
1/3 cup buttermilk
1/2 cup walnuts (chopped) or 1/2 cup pecans (chopped)

Steps:

Preheat oven to 350.
Cream shortening and sugar.
Soft together flour, salt, baking powder, and baking soda and add to creamed mixture.
Add remaining ingredients and mix well.
Pour into a well-greased loaf pan.
Bake for 40 to 45 minutes.

*** Explore more Paula Deen's Banana Nut Bread Recipes »

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