PASTA WITH PESTO, CREAM AND TUNA
Make and share this Pasta With Pesto, Cream and Tuna recipe from Food.com.
Provided by Flowerfairy
Categories Tuna
Time 15m
Yield 4 plates, 4 serving(s)
Number Of Ingredients 6
Steps:
- Boil the pasta in a pan with a little bit of salt until al dente.
- Meanwhile heat the cream in a saucepan, and add the pesto. Stir.
- Drain the pasta and transfer back into the pan. Add the pesto-cream sauce and stir well. Add the chunks of canned tuna and stir again.
- Serve with grated parmesan cheese.
Nutrition Facts : Calories 589.3, Fat 13.1, SaturatedFat 5.3, Cholesterol 62.9, Sodium 102.7, Carbohydrate 76, Fiber 6.6, Sugar 1.8, Protein 40.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love