PASTA SPIRALS WITH SHRIMP PEAS AND TOMATOES
Make and share this Pasta Spirals With Shrimp Peas and Tomatoes recipe from Food.com.
Provided by dicentra
Categories Healthy
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat oil in a medium skillet; add shrimp and sauté over high heat, stirring, until pink and tender, about 3 minutes.
- Stir in scallion and garlic; add tomato and sprinkle with oregano. Cover and set aside.
- Meanwhile, cook the pasta in plenty of boiling salted water until al dente, about 10 minutes. Add ¼ of the pasta water to the shrimp mixture. Drain pasta.
- Toss pasta, shrimp mixture and peas. Season with salt and pepper to taste.
Nutrition Facts : Calories 338.9, Fat 5, SaturatedFat 0.8, Cholesterol 110.4, Sodium 133.2, Carbohydrate 50.6, Fiber 4.5, Sugar 4.3, Protein 21.8
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