PASTA SALAD W SALAMI AND MOZZARELLA

PASTA SALAD W SALAMI AND MOZZARELLA image

Yield 2 people

Number Of Ingredients 9

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2 cups Gemelli (or some other short pasta)
2 cups chopped spinach
1 cup grape tomatoes
4 oz fresh mozzarella
2 oz salami
3 TBS olive oil
1 TBS white wine vinegar
1/2 tsp kosher salt
1/4 tsp black pepper

Steps:

Cook 2 cups gemelli pasta according to the package directions; drain and rinse under cold water. Toss in a large bowl with 2 cups chopped spinach, 1 cup grape tomatoes (halved), 4 ounces fresh mozzarella (cut into pieces), and 2 ounces salami (cut into pieces). Whisk together 3 tablespons olive oil, 1 tablespoon white wine vinegar, 1/2 teaspoon kosher salt, and 1/4 teaspoon black pepper. Transport the pasta mixture and vinaigrette separately; drizzle the salad with the vinaigrette before serving.