PASTA IN A POT

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Make and share this Pasta in a Pot recipe from Food.com.

Provided by BeccaB3c

Categories     One Dish Meal

Time 1h20m

Yield 4 serving(s)

Number Of Ingredients 10

1 lb lean ground beef
1 onion, chopped
1 garlic clove, crushed
1 (14 ounce) jar spaghetti sauce (Prego traditional is good)
1 (16 ounce) can stewed tomatoes
1 (4 ounce) can sliced mushrooms
8 ounces shell macaroni
1 1/2 cups sour cream
1/2 lb sliced provolone cheese
1/2 lb sliced mozzarella cheese

Steps:

  • Brown ground beef.
  • Add onion, garlic, spaghetti sauce, tomatoes, and undrained mushrooms.
  • Simmer 20 minutes.
  • Cook macaroni as directed and run under cold water.
  • Layer 1/2 macaroni in 9x13 inch pan.
  • Cover with 1/2 of meat sauce.
  • Spread 1/2 of sour cream over meat.
  • Top with 1/2 of each type of cheese.
  • Repeat- macaroni, meat sauce, sour cream, and cheese.
  • Bake at 350 degrees for 40 minutes, covered.
  • Uncover and bake for 20 minutes.

Nutrition Facts : Calories 923.7, Fat 58.6, SaturatedFat 32.3, Cholesterol 203.8, Sodium 1493.2, Carbohydrate 41.3, Fiber 4.4, Sugar 15, Protein 58.2

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