PASTA FRUIT SALAD II

Pasta Fruit Salad II image

This is a very tasty yet unique fruit salad.

Provided by Linda

Categories 100+ Pasta and Noodle Recipes Pasta by Shape Recipes

Time 1h15m

Yield 7

Number Of Ingredients 8

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Ingredients

½ (12 ounce) package macaroni
1 (3.5 ounce) package instant vanilla pudding mix
1 ½ cups milk
1 (11 ounce) can mandarin oranges, drained
1 (20 ounce) can crushed pineapple, drained
1 (15.25 ounce) can fruit cocktail, drained
½ (10 ounce) jar maraschino cherries, drained
1 (8 ounce) container frozen whipped topping, thawed

Steps:

In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
Prepare pudding according to directions on package however, use only 1 1/2 cups milk. Refrigerate until chilled.
In a large bowl, combine the pasta and pudding; mix until evenly coated.
Add oranges, pineapples, fruit cocktail and cherries to pasta mixture. Mix well. Fold in whipped topping, chill and serve.

Nutrition Facts : Calories 421.3 calories, Carbohydrate 79.8 g, Cholesterol 4.2 mg, Fat 9.7 g, Fiber 2.6 g, Protein 5.9 g, SaturatedFat 7.7 g, Sodium 240.8 mg, Sugar 38.8 g