PASTA E OLIVO
Steps:
- In a sautee pan, put olive oil, garlic and olives on low. Cook for 5 minutes or until garlic is fragrant and golden but NOT brown.
- Removes from heat, toss in pasta quickly.
- Toss in cheese. Serve quickly.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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