PASSIONFRUIT FUDGE
A luscious, fruit fudge courtesy of Fruits of Whitsunday. Cooling time not included in preparation time.
Provided by Molly53
Categories Candy
Time 25m
Yield 32 serving(s)
Number Of Ingredients 5
Steps:
- Place sugar, butter, and yogurt into heavy-based saucepan.
- Stir over low heat until sugar is dissolved; bring to the boil.
- Boil without stirring until 239F or soft ball stage is reached.
- Remove from heat.
- Leave for 4-5 minutes.
- Stir in passion fruit concentrate and coconut cream and whip until mixture is thick and creamy.
- Pour into lightly buttered 8 x 8 pan.
- While still warm but firm, cut into squares.
- Leave until completely set before removing from tin.
Nutrition Facts : Calories 57.9, Fat 0.7, SaturatedFat 0.5, Cholesterol 1.4, Sodium 5.5, Carbohydrate 13.3, Sugar 13.2, Protein 0.1
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