PASSIONFRUIT AND WHITE CHOCOLATE MUFFINS

Passionfruit and White Chocolate Muffins image

Make and share this Passionfruit and White Chocolate Muffins recipe from Food.com.

Provided by Wendys Kitchen

Time 35m

Yield 12 muffins

Number Of Ingredients 11

Ingredients

2 cups self-raising flour
1/2 cup caster sugar
100 g white chocolate, chopped
100 g butter, melted and cooled
1/2 cup milk
2 eggs, lightly whisked
1/4 cup passion fruit pulp
1 teaspoon vanilla extract
1 1/4 cups icing sugar
2 teaspoons hot water
1 1/2 tablespoons passion fruit pulp

Steps:

To make icing: Stir all ingredients together until smooth.
To make muffins:.
Preheat oven to 200 Degrees Celsius Grease 12 capacity muffin tray.
Combine flour, sugar and chocolate in a bowl.
Make well in centre and whisk butter, milk, eggs, passionfruit and vanilla and add to dry ingredients.
Mix until just combined and pour into tray.
Bake 15 - 20 minutes.
Cool and pour icing over.

Nutrition Facts : Calories 285.3, Fat 10.9, SaturatedFat 6.4, Cholesterol 55.6, Sodium 338.5, Carbohydrate 43.4, Fiber 1.3, Sugar 26.4, Protein 4.2

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