PARTY SANGRIA!

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Party Sangria! image

Fiesta drinks! If you'd like to serve right away, use chilled red wine and serve over lots of ice. However, remember that the best Sangrias are chilled around 24 hours, allowing the flavors to really marinate into each other.

Provided by ktttrose

Categories     Punch Beverage

Time 15m

Yield 1 pitcher, 4-6 serving(s)

Number Of Ingredients 10

1 (750 ml) bottle red wine (Cabernet Sauvignon, Merlot, Rioja, Zinfandel, Shiraz)
1 lemon (cut into wedges)
1 orange (cut into wedges)
1 lime (cut into wedges)
2 tablespoons sugar
1/4 cup orange juice (you can also use lemonade)
3 ounces gin (optional, you can also use triple sec tip ( 1 shot = 1 1/2 oz)
1 cup raspberries (you can also strawberries and may use thawed or frozen berries)
2 cups pineapple (you can use an 8 oz can of diced pineapples with juice)
4 cups ginger ale

Steps:

  • Pour wine into a large pitcher
  • Squeeze the juice wedges from the lemon, orange and lime into the wine.
  • Toss in the fruit wedges (leaving out seeds if possible)
  • Add pineapple, sugar, orange juice and gin
  • Chill overnight.
  • Add ginger ale, berries and ice just before serving.

*** Explore more Party Sangria! Recipes »

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