PARTY CHICKEN

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PARTY CHICKEN image

Categories     Chicken     Bake     Quick & Easy     Dinner

Yield 4 Servings

Number Of Ingredients 11

1.75# chicken breast
1.5 cups cheddar cheese
1.5 cups panko
1/2 cup roughly chopped bacon
3 tbs. butter
10.75 ounce can of cream of chicken soup
1/2 cup light mayonnaise
1/4 cup flour
salt
pepper
garlic salt

Steps:

  • 1. Preheat oven to 425°. 2. Grease pan adequate to hold chicken breasts in a single layer (cooking spray or olive oil). 3. Place flour, salt, pepper and garlic salt on a plate. Coat chicken breasts with flour and place in pan. 4. In a separate bowl mix together mayo and soup. Pour over chicken breasts. 5. In bowl mix together softened butter, panko, shredded cheese and bacon until crumbly. Top chicken breasts with mixture. 6. Cover pan with foil. 7. Bake for 30-35 minutes. Remove foil and bake for 5 minutes. 8. Remove from oven and slice before serving.

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