PARSLEY SALAD

Parsley Salad image

Can be prepared in 45 minutes or less. This recipe was created to accompany [Wheat Berry and Barley Salad with Smoked Mozzarella](/recipes/recipe_views/views/12251).

Yield Serves 4 to 6 as a main course or 8 to 10 as a side dish

Number Of Ingredients 4

Ingredients

3 cups packed flat-leafed parsley leaves
1 1/2 to 2 tablespoons olive oil (preferably extra-virgin)
1 teaspoon fresh lemon juice
1/4 teaspoon umeboshi vinegar or salt

Steps:

In a bowl toss all ingredients together well.

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