PARMESAN POTATO ROUNDS

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Parmesan Potato Rounds image

Make and share this Parmesan Potato Rounds recipe from Food.com.

Provided by Fluffy

Categories     Potato

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 6

1/3 cup melted margarine or 1/3 cup butter
1/4 cup flour
1/4 cup grated parmesan cheese
salt and pepper
8 medium potatoes, each sliced into 4 rounds
italian seasoning

Steps:

  • Pour butter into a 15 1/2 x 10 1/2 1 inch pan.
  • In a plastic bag combine flour, cheese, salt and pepper.
  • Shake a few potato slices at a time in bag to coat.
  • Place potatoes in a single layer over butter.
  • Bake at 375 degrees for 30 minutes.
  • Turn slices and sprinkle with Italian seasoning.
  • Bake 30 minutes more.

Nutrition Facts : Calories 225.5, Fat 4.9, SaturatedFat 1.4, Cholesterol 2.8, Sodium 105, Carbohydrate 40.4, Fiber 4.8, Sugar 1.7, Protein 6

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