PARMESAN-GARLIC CHICKEN DRUMSTICKS
Treat your family to Parmesan-Garlic Chicken Drumsticks tonight. This grill recipe is great to cook on weeknights when you're feeling a little adventurous. Serve these Parmesan-Garlic Chicken Drumsticks with a side salad and rice.
Provided by My Food and Family
Categories Summer 2019
Time 1h10m
Yield 8 servings
Number Of Ingredients 8
Steps:
- Heat greased grill for indirect grilling: Light one side of grill, leaving other side unlit. Close lid; heat grill to 350°F.
- Combine dressing mix, dry seasonings and 1 Tbsp. sugar. Spoon 2 Tbsp. seasoning mix into medium bowl. Add mayonnaise, vinegar, 2 Tbsp. cheese and remaining sugar; mix well. Refrigerate until ready to use.
- Sprinkle remaining seasoning mix evenly over chicken; place on grate over unlit area. Cover; grill 50 min., monitoring for consistent grill temperature and turning chicken after 25 min.
- Move chicken to grate over lit area of grill; brush with half the mayonnaise mixture. Grill 3 to 5 min. on each side or until chicken is done (165°F) and crisp on both sides, brushing with remaining mayonnaise mixture and sprinkling with remaining cheese after chicken is turned.
Nutrition Facts : Calories 140, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 50 mg, Sodium 580 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 9 g
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