PARMESAN DISKS
Provided by Nigella Lawson
Categories easy, quick, appetizer
Time 10m
Yield 8 disks
Number Of Ingredients 1
Steps:
- Heat oven to 425 degrees. Use a tablespoon to make eight evenly spaced mounds of cheese on a nonstick baking sheet. Pat each mound into flat cohesive disks.
- Place baking sheet in oven until cheese has melted and is just beginning to brown, about 3 or 4 minutes. Remove from oven and allow to sit for 1 minute, then transfer to paper towels until cooled and crunchy.
Nutrition Facts : @context http, Calories 56, UnsaturatedFat 1 gram, Carbohydrate 0 grams, Fat 4 grams, Protein 5 grams, SaturatedFat 2 grams, Sodium 195 milligrams, Sugar 0 grams
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