This is a recipe I tried from a cooking website. It was submitted by a member named Misslionheart. I tried this recipe and loved it! I'm posting it the way I made it and including my photo. If you love thick, crunchy, tasty, pork chops as much as I do, then you'll love this recipe!
Provided by Lillian Russo
Categories Steaks and Chops
Time 35m
Number Of Ingredients 7
Steps:
- 1. Whisk the eggs in a pie plate to blend. Add garlic, salt & pepper.
- 2. Place the bread crumbs in another pie plate.
- 3. Place the cheese in a third pie plate.
- 4. Coat the chops completely with the cheese, patting to adhere.
- 5. Dip the chops into the eggs/garlic mixture, then coat completely with the bread crumbs, patting to adhere.
- 6. Heat oil in a very large skillet over medium heat. Add pork chops, in batches if necessary, and cook until golden brown and the center reaches 150 degrees, about 6 minutes per side.
- 7. I served this with your favorite side dishes!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #pork #easy #dietary #high-protein #low-carb #high-in-something #low-in-something #meat #pork-chops
You'll also love