PARMESAN CHEESE NOODLES

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Parmesan Cheese Noodles image

This is the other recipe that I made with the grilled chicken and was yummy too. I love the combo of crushed crackers and parmesan added to the noodles to give a different texture and taste. A great side dish to almost any meal. It is super easy to make and still has lots of flavor. I have added a couple of spices to this recipe...

Provided by Kimberly Biegacki

Categories     Pasta Sides

Time 20m

Number Of Ingredients 10

4 Tbsp butter
1 tsp beau monde seasoning
1/4 tsp onion salt
1 tsp black pepper
8 oz noodles, cooked
1/4 c vegetable oil
2 clove garlic, (use garlic press)
2 Tbsp chopped parsley or basil
1/3 c ritz crackers, crushed
1/3 c parmesan cheese, shredded

Steps:

  • 1. Cook noodles as directed. Add butter to a large frying pan on medium heat till melted and add oil. Stir in your garlic, beau monde, onion salt, parsley or basil, & pepper. Saute for a couple of minutes and set aside.
  • 2. Add crackers and parmesan cheese; mix well.
  • 3. Then add to your drained noodles and stir till noodles are covered well.
  • 4. Here is the link for the chicken that I made with these noodles.:https://www.justapinch.com/recipes/main-course/chicken/red-wine-balsamic-grilled-chicken.html?p=6
  • 5. Made these tonight with some BBQ Ribs for my husband Anthony. 4/30/13 https://www.justapinch.com/recipes/main-course/pork/sweet-spicy-baby-back-ribs.html?p=1

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