PARMESAN BREAD

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Parmesan Bread image

No time to bake your own bread? That's OK. If you've got 5 minutes, you can gussy up a store-bought loaf with grated Parm and zesty Italian seasoning.

Provided by My Food and Family

Categories     Recipes

Time 20m

Yield Makes 16 servings.

Number Of Ingredients 4

1/2 cup butter or margarine, softened
1/2 cup KRAFT Grated Parmesan Cheese
1/4 tsp. dried Italian seasoning
1 French bread baguette (1 lb.), cut lengthwise in half

Steps:

  • Heat oven to 400ºF.
  • Mix butter, cheese and seasoning until blended.
  • Place baguette halves on baking sheet; spread with cheese mixture.
  • Bake 8 to 10 min. or until lightly browned.

Nutrition Facts : Calories 150, Fat 7 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 5 g

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