I put clean dry spinach leafs S&P in a disposable pan with the chops arrange on top. Covered them with foil to take to a Buffet party. Everyone loved them! I was the only one that didn't have to deal with caring left overs home.
Provided by Christine Quetola
Categories Steaks and Chops
Time 15m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 400 degrees. Line baking sheet with parchment paper.
- 2. In small bowl whisk mustard, EVOO & Seasoning. Season pork S&P, Then brush mustard mix on both sides. Press cheese into both sides of the chops.
- 3. Place Chops on baking sheet & Bake about 10 minutes or until done.
- 4. Tip: Chops are easy to over cook. To keep them moist brush them thoroughly with mustard. Let them rest for 5 min. before serving. Enjoy!
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Check it out »#60-minutes-or-less #time-to-make #main-ingredient #preparation #pork #easy #dietary #high-protein #low-carb #inexpensive #high-in-something #low-in-something #meat
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