PARMESAN AND PARSLEY SAUSAGE BALL APPETIZER
Biscuit mix, pork sausage, Cheddar, Parmesan and parsley are mixed together to make these savory and crowd-pleasing sausage balls.
Provided by Jessi
Categories Appetizers and Snacks Meat and Poultry Pork
Time 40m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a broiler pan or other pan with rack.
- Mix together the baking mix, sausage, Cheddar cheese, Parmesan cheese, milk, and parsley. Shape the mix into 1-inch balls and place on the prepared pan.
- Bake the sausage balls in the preheated oven until brown, about 25 minutes.
Nutrition Facts : Calories 468.1 calories, Carbohydrate 23.9 g, Cholesterol 77.9 mg, Fat 31.6 g, Fiber 0.7 g, Protein 21.9 g, SaturatedFat 15.2 g, Sodium 1205.6 mg, Sugar 1.5 g
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