PAPRIKA POTATO SOUP

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Make and share this Paprika Potato Soup recipe from Food.com.

Provided by MizzNezz

Categories     Potato

Time 27m

Yield 4 serving(s)

Number Of Ingredients 10

1 1/2 cups chopped onions
1 cup celery, chopped
3 tablespoons butter
1 tablespoon flour
1/2 teaspoon salt
3 cups milk
2 cups potatoes, small dice
1 tablespoon paprika
1 teaspoon parsley
1 teaspoon garlic powder

Steps:

  • In soup pot, saute onion and celery in the butter for 2 minutes.
  • Stir in flour and salt, blend well.
  • Slowly add milk.
  • Bring to a boil; cook and stir for 2 minutes.
  • Reduce heat.
  • Add potatoes and seasonings.
  • Simmer for 15 minutes, stiring often, until potatoes are done.

Nutrition Facts : Calories 294.5, Fat 15.7, SaturatedFat 9.7, Cholesterol 48.5, Sodium 469.2, Carbohydrate 31.4, Fiber 3.7, Sugar 4, Protein 8.9

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