PAPAYA CURRY
A refreshing vegetarian fruit curry, medium hot, to be served over rice. "Barely ripe" bananas means newly ripe, or not so ripe that they're losing their firmness. I did not include salt, which many people will miss; if you want, you can add salt in an amount to suit your taste.
Provided by echo echo
Categories Curries
Time 50m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- Combine fruits in a bowl and sprinkle with lime juice.
- Heat oil in a saucepan over medium heat and saute onions, stirring often, until they soften and start to turn golden brown.
- Add next 5 ingredients (sweet potato through cayenne) and stir-fry 2 minutes.
- Add coconut milk and continue cooking and stirring, 5 minutes.
- Add fruit and raisins, turn heat to low and simmer 20 minutes, stirring occasionally.
- Serve over steamed white or brown rice, sprinkled with cashews.
Nutrition Facts : Calories 355.6, Fat 11.9, SaturatedFat 1.5, Sodium 81.3, Carbohydrate 64.5, Fiber 8.7, Sugar 35.2, Protein 4.8
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