PANCAKES WITH/WITHOUT MILK
Delicious pancakes you can make with or without milk to share with the family.
Provided by Shakeira15
Time 25m
Yield Makes 7-9 pancakes
Number Of Ingredients 0
Steps:
- Add the flour, salt, baking powder and sugar into a mixing bowl and mix until combined.
- In another bowl combine the egg, oil, water/milk and vanilla extract.
- Put the egg mix into the flour mix and whisk. It can still be a little lumpy it doesn't make a difference to the taste.
- Pour 1/2 a ladel into a hot frying pan that has oil so the pancake doesn't stick. Make them fairly small but not too small. When bubbles appear on the top. Flip the pancake and wait 1 minute for the other side to cook then you are ready for the next pancake
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