PAN SEARED SIRLOIN STEAK

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Make and share this Pan Seared Sirloin Steak recipe from Food.com.

Provided by looneytunesfan

Categories     Steak

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

1 lb boneless beef top sirloin steak
3/4 teaspoon lemon pepper seasoning
1 tablespoon grated lemon peel
1 tablespoon soy sauce
2 tablespoons olive oil

Steps:

  • Sprinkle beef with lemon pepper seasoning. In a small bowl, mix lemon peel, soy sauce and 1 tablespoon of the oil; brush over both sides of the beef.
  • In a 10 inch nonstick skillet, heat remaining tablespoon oil over medium heat. Add beef; cook 10 to 12 minutes or until browned on both sides and desired doneness.

Nutrition Facts : Calories 320.5, Fat 25.1, SaturatedFat 8.3, Cholesterol 76, Sodium 311.7, Carbohydrate 0.5, Fiber 0.2, Sugar 0.1, Protein 22.1

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