PAN FRIED CAKE

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Pan Fried Cake image

Make and share this Pan Fried Cake recipe from Food.com.

Provided by Chef Patience

Categories     Low Cholesterol

Time 50m

Yield 40 serving(s)

Number Of Ingredients 9

1 3/4 cups flour
1 1/3 cups water
1 1/2 cups ground pork
1 cup cabbage
2 teaspoons salt
1 tablespoon soy sauce
1 teaspoon oil
1 tablespoon water
1 teaspoon soy sauce

Steps:

  • Mix together first 5 ingredients.
  • Add remaining ingredients and mix into a ball.
  • DIvide onto a pan uinto equal portions and cook until pork is not raw.
  • It wwill form into a ball and stick together so dont worry.

Nutrition Facts : Calories 22.6, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.3, Sodium 150.6, Carbohydrate 4.3, Fiber 0.2, Sugar 0.1, Protein 0.7

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