PALOMA - CLASSIC MEXICAN COCKTAIL
This is a take on Mexico's lesser known cocktail. It is a little sweet, sour & bitter and mighty refreshing! Perfect for a summer bash or BBQ with friends. Source: Wall Street Journal Cooking & Eating section and Kevin Diedrich of Jasper's Corner, San Francisco. Make ahead and chill! Note: cook time = chill time.
Provided by Chicagoland Chef du
Categories Beverages
Time 2h10m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Combine ingredients in a pitcher with ice. Stir and strain into sealable container. Chill.
- Serve chilled or on the rocks or neat, without rocks.
Nutrition Facts : Calories 233.5, Fat 0.1, Sodium 1.9, Carbohydrate 9.2, Fiber 0.2, Sugar 7.8, Protein 0.5
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