PAKORA SAUCE

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Pakora Sauce image

This tastes as good as my local Indian and sauce can also be used to mix through red onions and served with poppadums.

Provided by Skyeman68

Time 10m

Yield Serves 6

Number Of Ingredients 7

6 tablespoons tomato ketchup
1 tablespoon mint sauce
1 tablespoon chilli powder
1 teaspoon salt
lemon juice
red colouring
water

Steps:

  • Place in a bowl the salt, chilli powder, mint sauce, tomato sauce and lemon juice.
  • Mix well and add red food colouring to give it a vivid bright red colour.
  • Dilute mixture with water to suit

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