PAKORA SAUCE
This tastes as good as my local Indian and sauce can also be used to mix through red onions and served with poppadums.
Provided by Skyeman68
Time 10m
Yield Serves 6
Number Of Ingredients 7
Steps:
- Place in a bowl the salt, chilli powder, mint sauce, tomato sauce and lemon juice.
- Mix well and add red food colouring to give it a vivid bright red colour.
- Dilute mixture with water to suit
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
