PAISTETUT SIENET (FINNISH FRIED MUSHROOMS)
Make and share this Paistetut Sienet (Finnish Fried Mushrooms) recipe from Food.com.
Provided by echo echo
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Sauté mushrooms and onion in butter, stirring constantly, until lightly browned.
- Stir in rest of ingredients and simmer over medium low heat long enough to heat through and thicken a bit, but do not allow to come to a boil.
Nutrition Facts : Calories 241.5, Fat 17.7, SaturatedFat 10.8, Cholesterol 44.1, Sodium 164.9, Carbohydrate 15.7, Fiber 1.8, Sugar 3.5, Protein 7.7
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