OVERNIGHT HOT CINNAMON ROLLS

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Make and share this Overnight Hot Cinnamon Rolls recipe from Food.com.

Provided by Kari3564

Categories     Breads

Time 35m

Yield 6 serving(s)

Number Of Ingredients 6

16 count frozen rolls
1 cup brown sugar
1 box butterscotch pudding (not instant)
1/2-1 cup butter, melted
1 cup pecans, chopped coarsely
1 teaspoon cinnamon

Steps:

  • Place rolls, still frozen, in greased bundt or angel food pan.
  • Sprinkle with pudding mix, sugar, nuts and cinnamon.
  • Pour butter over all. Cover pan w/ plastic wrap.
  • Let sit overnight in oven.
  • Next morning, set oven at 350 and bake uncovered, 25-35 minutes or till brown.
  • Remove and let sit 10-15 minutes.
  • Invert on serving plate.
  • Enjoy.

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