OVERNIGHT BLT SALAD

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Overnight BLT Salad image

Make and share this Overnight BLT Salad recipe from Food.com.

Provided by looneytunesfan

Categories     Chicken Breast

Time 10m

Yield 4 serving(s)

Number Of Ingredients 9

1 cup light ranch salad dressing
1/3 cup grated parmesan cheese
1/4 teaspoon fresh ground black pepper
4 cups torn romaine lettuce
2 cups cubed cooked potatoes
1 medium tomatoes, chopped
1 (10 ounce) package frozen green peas, thawed
1/3 cup chopped green onion
4 slices turkey bacon, cooked and coarsely crumbled

Steps:

  • COMBINE salad dressing, Parmesan cheese and pepper in a small bowl; set aside.
  • LAYER lettuce, potatoes, tomato and peas in a medium size serving bowl. Spread with salad dressing mixture; sprinkle with green onions.
  • COVER with Reynolds Plastic Wrap; refrigerate at least 4 hours or overnight. Sprinkle with crumbled bacon before serving.

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