OVENGOLDANDREG; TURKEY AND SWISS CLUB

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Ovengoldandreg; Turkey and Swiss Club image

[DRAFT]

Provided by Food Network

Time 5m

Yield 1 Serving

Number Of Ingredients 8

3 slices white bread, toasted
1 tablespoon Mayonnaise
2 slices Leaf lettuce
3 slices Tomato
2 slices Boar's Head Gold Label Switzerland Swiss® Cheese
2 slices Boar's Head Ovengold® Roasted Breast of Turkey
2 slices Boar's Head Deluxe Ham
4 slices Boar's Head Fully Cooked Imported Bacon

Steps:

  • Toast the bread on both sides in a toaster or using the broiler. On a clean surface, place the three slices of bread side-by-side. Spread mayonnaise on one side of each bread slice. Stack the following ingredients in order on the first slice of bread, lettuce, tomato, cheese, turkey, ham, bacon, and a slice of bread. Repeat sequence for second layer and serve.

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