OVEN ROASTED POTATOES

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Make and share this Oven Roasted Potatoes recipe from Food.com.

Provided by taillightsinsightbb

Categories     Lunch/Snacks

Time 1h

Yield 4 potatoes, 4 serving(s)

Number Of Ingredients 5

2 lbs baking potatoes (about 4)
2 tablespoons butter, melted
2 teaspoons paprika
1 teaspoon salt
1/2 teaspoon pepper

Steps:

  • peel potatoes and cut into large chunks.
  • place in a shallow 2 quart baking pan.
  • pour butter over and toss until well coated.
  • sprinkle with paprika, salt and pepper.
  • bake, uncovered, at 350 degrees,for 45-60 minutes, or until potatoes are tender.
  • .

Nutrition Facts : Calories 252.1, Fat 6.1, SaturatedFat 3.7, Cholesterol 15.3, Sodium 631.8, Carbohydrate 46.5, Fiber 4.5, Sugar 2.1, Protein 4.5

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