OVEN ROASTED BACON & BEETS RECIPE

Oven Roasted Bacon & Beets Recipe image

Toss this roasted beets recipe with dressing & top with crispy bacon. Our Oven Roasted Beets with Bacon is a side dish that may outshine the entrée.

Provided by My Food and Family

Categories Home

Time 1h15m

Yield Makes 10 servings, 1/2 cup each.

Number Of Ingredients 4

Ingredients

2 lb. beets (about 10 small), trimmed, peeled and quartered
1-1/2 lb. red onions, peeled, quartered
1/4 cup KRAFT Lite Zesty Italian Dressing
2 slices cooked OSCAR MAYER Bacon, crumbled

Steps:

Heat oven to 425°F.
Place vegetables in foil-lined rimmed baking sheet sprayed with cooking spray.
Bake 45 to 50 min. or until tender. Remove from oven; cool slightly.
Transfer vegetables to large bowl. Add dressing; toss to coat. Top with bacon.

Nutrition Facts : Calories 70, Fat 1 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 180 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 2 g