OVEN-FRIED FOUR CHEESE CHICKEN

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OVEN-FRIED FOUR CHEESE CHICKEN image

Categories     Cheese     Chicken

Yield 6

Number Of Ingredients 5

1 pkt. SHAKE 'N BAKE Seasoned Panko Seasoned Coating Mix
1/2 tsp. garlic powder
1/4 tsp. onion powder
1 cup KRAFT Mexican Style Finely Shredded Four Cheese
1 broiler-fryer chicken (3-1/2 lb.), cut up

Steps:

  • HEAT oven to 375ºF. COMBINE coating mix and seasonings in medium bowl; stir in cheese. MOISTEN chicken with water. Coat with cheese mixture, 1 piece at a time. Lightly press cheese mixture onto both sides of chicken. (Chicken will not be completely coated.) PLACE on baking sheet sprayed with cooking spray; top with any remaining cheese mixture. BAKE 38 to 40 min. or until chicken is done (165ºF).

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