OVEN BBQ BRISKET
Please everyone around the table with this tasty Oven BBQ Brisket recipe. This Healthy Living recipe is simple, too- it only takes 25 minutes to prep.
Provided by My Food and Family
Categories Home
Time 3h25m
Yield 16 servings
Number Of Ingredients 5
Steps:
- Heat oven to 325°F.
- Place meat, fat-side up in roasting pan; top with onions and barbecue sauce. Cover.
- Bake 2 hours. Scatter potatoes and carrots around meat. Bake, covered, 1 hour or until meat is done (160°F).
- Use slotted spoon to transfer potatoes and carrots to serving bowl; cover to keep warm. Transfer meat to carving board, reserving sauce and onions in pan. Cover meat to keep warm. Skim fat from reserved sauce; discard. Pour sauce and onions into saucepan; bring to boil on high heat. Simmer on medium-low heat 5 min. or until slightly thickened, stirring occasionally.
- Carve meat across the grain into thin slices. Serve with vegetables and sauce.
Nutrition Facts : Calories 230, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 21 g
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